A super-simple thai peanut salad dressing, can also be used as a dip.
- 1/2 cup peanut butter
- 2 tablespoons fresh lime or lemon juice
- 2 tablespoons rice vinegar
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 teaspoon sesame oil
- 1 clove garlic roughly chopped
- 1 cup of water
- (Optional) 1/2 teaspoon of dry chicken bullion (crushed fine)
Put them all together in a jar, and shake like crazy. You can serve it over a simple salad with lettuce, carrots, and tomatoes if you don’t want an authentic Chinese style salad.